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Changes in anthropometric parameters of women after 6 weeks consumption of different bakery products
Title Changes in anthropometric parameters of women after 6 weeks consumption of different bakery products / Petra Lenártová, Martina Gažarová Author-s Lenártová, Petra, ; SPUFAP33 (Author)
Gažarová, Martina, ; SPUFAP33 (Author)In NUTRICON 2023 [337 s.] / Nutricon 2023. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 259-260 Category of Publication Activity AFG Category of Publication Activity V2 Subject-s antropometria parametre telesné konzumácia pečivo FFM Country Macedonia Language English Database Agro-bibliography
Number of the records: 1