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Innovative Food of High Quality for Human Health and Sustainability

  1. TitleInnovative Food of High Quality for Human Health and Sustainability [elektronický zdroj] : an integrated program of innovation and research development in agricultural and veterinary sciences, Olsztyn, 7–8 September 2023, Poland / ed. Malgorzata Darewicz, Anna Iwaniak, Boguslaw Lewczuk, Agnieszka Pszczółkowska, Wiesław Sobotka, Piotr Hliwa, Renata Tandyrak
    Author-s Darewicz, Malgorzata (Editor)
    Iwaniak, Anna (Editor)
    Lewczuk, Boguslaw (Editor)
    Pszczółkowska, Agnieszka (Editor)
    Sobotka, Wiesław (Editor)
    Hliwa, Piotr (Editor)
    Tandyrak, Renata (Editor)
    Action Innovative Food of High Quality for Human Health and Sustainability (7.-8.9.2023 : Olsztyn, Polsko)
    Issue1. vyd.
    PublishedOlsztyn : Uniwersytet Warmińsko-Mazurski, 2023
    Description250 s. : ilustr.
    NotesBibliografické odkazy
    ISBN978-83-8100-384-1
    Subject-s potraviny kvalita potravín zdravie ľudí
    CountryPoland
    LanguageEnglish
    DatabaseAgro-bibliography
    References (2) Bibliografia - Agro-bibliography

Number of the records: 1  

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