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By-products of plant processing as a potential source of biologically valuable substances for zero waste food trend
Title By-products of plant processing as a potential source of biologically valuable substances for zero waste food trend [elektronický zdroj] / Martina Fikselová ... [et al.] Author-s Fikselová, Martina, ; SPUFBP32 (Author) Kolačkovská, Jana ; SPUFBP32 (Author) Lukáčová, Stanislava, (Author) Árvay, Július, ; SPUFBP32 (Author) Gálik, Branislav, ; SPUFAP33 (Author) Zeleňáková, Lucia, ; SPUFBP32 (Author) Description tab. Notes Popis urobený 10.10.2023. Vydané v rámci projektu APVV-19-0180 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Journal of Hygienic Engineering and Design. -- ISSN 1857-8489. -- Vol. 44 (2023), s. 101-108 Category of Publication Activity ADE Category of Publication Activity V3 Subject-s vedľajšie produkty potravinový odpad dusíkaté látky fenolické látky vláknina (výživa ľudí) celiakia zero waste Country Macedonia Language Slovak URL https://keypublishing.org/jhed/wp-content/uploads/2023/09/10.-Full-paper-Martina-Fikselova.pdf Database Agro-bibliography
Number of the records: 1