Number of the records: 1  

Role of Sensory Attributes in the Acceptance of Unconventional Foods Such as Edible Gels

  1. TitleRole of Sensory Attributes in the Acceptance of Unconventional Foods Such as Edible Gels [elektronický zdroj] / Melina Korčok, Jehannara Calle, Jakub Berčík, Peter Hlaváč, Vladimír Vietoris
    Author-s Korčok, Melina, ; SPUFBP32 (Author)
    Calle, Jehannara (Author)
    Berčík, Jakub, ; SPUFEM31 (Author)
    Hlaváč, Peter, ; SPUTFA31 (Author)
    Vietoris, Vladimír, ; SPUFBP32 (Author)
    NotesVydané v rámci projektu APVV-20-0078 . Spôsob prístupu: World Wide Web
    In Pangborn 2023 [[434] s.] / Pangborn sensory science symposium. -- New York : Elsevier Academic Press (New York, USA) 2023
    Category of Publication ActivityBFA
    Category of Publication ActivityO2
    Subject-s potraviny potraviny alternatívne maltodextrín stopové prvky spotrebitelia
    CountryUnited States
    LanguageEnglish
    URLhttps://papers.ssrn.com/sol3/papers.cfm?abstract_id=4550184
    DatabaseAgro-bibliography
Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.