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An assessment of the impact of traditional rice cooking practice and eating habits on arsenic and iron transfer into the food chain of smallholders of Indo-Gangetic plain of South-Asia: Using AMMI and Monte-Carlo simulation model
Title An assessment of the impact of traditional rice cooking practice and eating habits on arsenic and iron transfer into the food chain of smallholders of Indo-Gangetic plain of South-Asia: Using AMMI and Monte-Carlo simulation model [elektronický zdroj] / Debojyoti Moulick ... [et al.] Author-s Moulick, Debojyoti (Author) Ghosh, Dibakar (Author) Gharde, Yogita (Author) Majumdar, Arnab (Author) Upadhyay, Munish Kumar (Author) Chakraborty, Deep (Author) Mahanta, Subrata (Author) Das, Anupam (Author) Choudhury, Suvasish (Author) Brestič, Marián, ; SPUFAP31 (Author) Alahmadi, Tahani Awad (Author) Javed Ansari, Mohammad (Author) Santra, Subhas Chandra (Author) Hossain, Akbar (Author) Description ilustr., tab. Notes Popis urobený 22.4.2024 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Heliyon [online]. -- ISSN 2405-8440. -- Vol. 10, iss. 7 (2024), art. no. e28296, [17] s. Category of Publication Activity ADC Category of Publication Activity V3 Country United States Language English URL https://doi.org/10.1016/j.heliyon.2024.e28296 Database Agro-bibliography
Number of the records: 1