Number of the records: 1  

Antioxidant and nutritional characteristic of nettle leaves and seeds

  1. TitleAntioxidant and nutritional characteristic of nettle leaves and seeds [elektronický zdroj] / Eva Ivanišová, Želmíra Budaiová, Ivona Jančo
    Author-s Ivanišová, Eva, ; SPUFBP32 (Author)
    Budaiová, Želmíra (Author)
    Jančo, Ivona, ; SPUPRA15 (Author)
    NotesVydané v rámci projektu 06-GASPU-2021, Research and Innovation for project: Support of research activities in VC ABT, 313011T465 . Spôsob prístupu: World Wide Web
    In Youth scientific achievements to the 21st century nutrition problem solution [438 s.] / Youth scientific achievements to the 21st century nutrition problem solution. -- Kyiv : National University of Food Technologies, 2024. -- S. 12
    Category of Publication ActivityBFA
    Category of Publication ActivityI2
    Subject-s liečivé rastliny žihľava dvojdomá (Urtica dioica L.) pŕhľava dvojdomá biologicky aktívne látky antioxidačná aktivita
    CountryUkraine
    LanguageEnglish
    DatabaseAgro-bibliography
Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.