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Risk Factors of Food Chain 2024

  1. TitleRisk Factors of Food Chain 2024 [elektronický zdroj] : book of abstracts, XXIVth International Scientific Conference, / ed. Marko Halo, Tomáš Slanina ; František Strejček, Eva Petrovová
    Author-s Halo, Marko, ; SPUFBP30 (Editor)
    Slanina, Tomáš, ; SPUFBP30 (Editor)
    Strejček, František, (rev)
    Petrovová, Eva (rev)
    Action Risk Factors of Food Chain (24. : 4.-6.9. 2024 : Bystrá, Slovensko)
    Issue1st. ed.
    PublishedNitra Slovenská poľnohospodárska univerzita (Nitra, Slovensko) 2024
    Description56 s.
    NotesVydané v rámci projektu VEGA 1/0698/22 - Biogenic and Risk Substances - The Effect on Physiological and Cell Functions, APVV-21-0168 - From Cell to Organism - From Protectivity to Toxicity, KEGA 035SPU-4/2023 - Innovative Technologic and Methodologic Procedures in Education of the Subject “Animal Physiology“, APVV-19-0243 - Molecular and clinical manifestation of ethnopharmaceutics effect detected on animal model . Spôsob prístupu: World Wide Web
    Category of Publication ActivityFAI
    Category of Publication ActivityV1
    ISBN978-80-552-2796-2
    Subject-s potravinárstvo potravinová bezpečnosť
    CountrySlovakia
    LanguageEnglish
    URLhttps://doi.org/10.15414/2024.9788055227962
    DatabaseAgro-bibliography
    References (21) Bibliografia - Agro-bibliography
    File nameDownloadedSizeCommentDisplay type
    Risk_Factors_of_Food_Chain.pdf32.7 MBArchív

Number of the records: 1  

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