Number of the records: 1
Application of antimicrobial chitosan-Furcellaran-hydrolysate gelatin edible coatings enriched with bioactive peptides in shelf-life extension of pork loin stored at 4 and-20 °C
SYS 165426 LBL 00000naa--22^^^^^-a-4500 003 SK-NiSPK 005 20240313160248.8 007 ta 008 240130s2024----xxka---e-n----000-0-eng-d 024 $a 10.1016/j.ijbiomac.2023.127865 $2 doi 024 $a 001113739300001 $2 CCC 024 $a 001113739300001 $2 WoS 024 $a 2-s2.0-85176270763 $2 Scopus 035 $a biblio/1143240 $2 CREPC2 040 $a NI001 $b slo 041 0-
$a eng 044 $a xxk $c GB 080 $a 621.798.188 $2 2008 080 $a 637.5 $2 2001 080 $a 637.056 $2 2001 080 $a 543.92 $2 2001 245 00
$a Application of antimicrobial chitosan-Furcellaran-hydrolysate gelatin edible coatings enriched with bioactive peptides in shelf-life extension of pork loin stored at 4 and-20 °C / $c Piotr Kulawik ... [et al.] 300 $b ilustr., tab. 500 $a Vydané v rámci projektu LIDER/2/0004/L-10/18/NCBR/2019, Drive4SIFood 313011V336 504 $a Bibliografické odkazy 650 07
$7 spu_us_auth*0380430 $a jedlé obaly $2 NI001PH 650 07
$7 spu_us_auth*0250458 $a mäso $2 NI001PH 650 07
$7 spu_us_auth*0347929 $a mikrobiologická kvalita $2 NI001PH 650 07
$7 spu_us_auth*0250960 $a senzorické analýzy $2 NI001PH 650 07
$7 spu_us_auth*0375267 $a trvanlivosť $2 NI001PH 700 1-
$7 spu_us_auth*0438809 $a Kulawik, Piotr $4 aut $9 10 700 1-
$7 spu_us_auth*0441172 $a Jamroz, Ewelina $4 aut $9 10 700 1-
$7 spu_us_auth*0387071 $a Tkaczewska, Joanna $4 aut $9 10 700 1-
$7 spu_us_auth*0419612 $a Vlčko, Tomáš $d 1996- $u SPUFBP32 $4 aut $9 10 $X 60850 700 1-
$7 spu_us_auth*0433585 $a Zajac, Marzena $4 aut $9 10 700 1-
$7 spu_us_auth*0440932 $a Guzik, Paulina $4 aut $9 10 700 1-
$7 spu_us_auth*0439934 $a Janik, Magda $4 aut $9 10 700 1-
$7 spu_us_auth*0439935 $a Tadele, Wondyfraw $4 aut $9 10 700 1-
$7 spu_us_auth*0014144 $a Golian, Jozef, $d 1966- $u SPUFBP32 $4 aut $9 10 $X 1615 700 1-
$7 spu_us_auth*0439936 $a Milosavljevic, Vedran $4 aut $9 10 773 0-
$w spu_us_epca*165425 $t International Journal of Biological Macromolecules $x 0141-8130 $7 nnas $d Oxford : Elsevier $g Vol. 254, č. 2 (2024), art. no. 127865, [8] s. 856 4-
$u https://doi.org/10.1016/j.ijbiomac.2023.127865
Number of the records: 1