Number of the records: 1
Assessment of goat milk and dairy products in the food chain in the context of goat breeding development in Armenia
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$a Assessment of goat milk and dairy products in the food chain in the context of goat breeding development in Armenia $h [elektronický zdroj] / $c Yuri Marmaryan ... [et al.] 300 $b ilustr., tab. 500 $a Popis urobený 9.6.2025 500 $a Vydané v rámci projektu Agreement N10-15/24-I/ANAU-FARM 504 $a Bibliografické odkazy 538 $a Spôsob prístupu: World Wide Web 540 $a Licencia CC-BY 650 07
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$7 spu_us_auth*0392615 $a Arménsko $2 NI001PH 700 1-
$7 spu_us_auth*0447097 $a Marmaryan, Yuri $4 aut $9 20 700 1-
$7 spu_us_auth*0447098 $a Navasardyan, Davit $4 aut $9 10 700 1-
$7 spu_us_auth*0442188 $a Marmaryan, Gayane $4 aut $9 10 700 1-
$7 spu_us_auth*0442187 $a Hambardzumyan, Garegin $4 aut $9 5 700 1-
$7 spu_us_auth*0352857 $a Moravčíková, Nina, $d 1986- $u SPUFAP33 $4 aut $9 20 $X 1933 700 1-
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$7 spu_us_auth*0447101 $a Grigoryan, Hasmik $4 aut $9 10 773 0-
$w spu_us_epca*113764 $t Journal of Microbiology, Biotechnology and Food Sciences $p JMBFS $h Online $x 1338-5178 $7 nnas $d Nitra : Slovak University of Agriculture $g Vol. 14, no. 6 (2025), art. no. e12530, [6] s. 856 4-
$u https://doi.org/10.55251/jmbfs.12530
Number of the records: 1