Number of the records: 1  

A comparison of sensory evaluation and an electronic nose assay in the assessment of aroma in dry hopped beers

  1. TitleA comparison of sensory evaluation and an electronic nose assay in the assessment of aroma in dry hopped beers / Jana Štefániková ... [et al.]
    Author-s Lakatošová, Jana, ; SPUPRA15 (Author)
    Nagyová, Veronika, ; SPUPRA15 (Author)
    Hynšt, Matej, ; SPUFBP07 (Author)
    Kudláková, Dominika (Author)
    Árvay, Július, ; SPUFBP02 (Author)
    Dráb, Štefan, (Author)
    Descriptionilustr.,
    NotesITMS 26220220180 . Bibliografické odkazy
    In Kvasný průmysl. -- ISSN 0023-5830. -- Roč. 66, č. 1 (2020), s. 224-231
    Category of Publication ActivityADM
    Subject-s pivo chmeľ senzorické analýzy elektronický nos
    CountryCzech Republic
    LanguageSlovak * English
    DatabaseAgro-bibliography
Number of the records: 1  

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