Antioxidant, Antimicrobial, and Anti-Insect Properties of Boswellia carterii Essential Oil for Food Preservation Improvement

Number of the records: 1

Title	Antioxidant, Antimicrobial, and Anti-Insect Properties of Boswellia carterii Essential Oil for Food Preservation Improvement / Petra Borotová ... [et al.]
Author-s	Borotová, Petra, ; SPUPRA15 (Author)
	Čmiková, Natália, ; SPUFZK32 (Author)
	Galovičová, Lucia, ; SPUFZK32 (Author)
	Vukovic, Nenad (Author)
	Vukic, Milena (Author)
	Tvrdá, Eva, ; SPUFBP31 (Author)
	Kowalczewski, Przemysław Łukasz (Author)
	Kluz, Maciej (Author)
	Puchalski, Czeslaw (Author)
	Schwarzová, Marianna, ; SPUFZK32 (Author)
	Bakay, Ladislav, ; SPUFZK30 (Author)
	Kačániová, Miroslava, ; SPUFZK32 (Author)
Description	ilustr., tab.
Notes	Vydané v rámci projektu APVV-20-0058 . Bibliografické odkazy
In	Horticulturae. -- ISSN 2311-7524. -- Vol. 9, iss. 3 (2023), art. no. 333, [19] s.
Category of Publication Activity	ADC
Category of Publication Activity	V3
Subject-s	kadidlovník pilovitý éterické oleje antibiofilmy antioxidanty antimikrobiálne látky odolnosť voči insekticídom
Country	Switzerland
Language	English
URL	https://doi.org/10.3390/horticulturae9030333
Database	Agro-bibliography

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Number of the records: 1