Number of the records: 1  

The content and quality of starch in different wheat varieties growing in experimental conditions

  1. TitleThe content and quality of starch in different wheat varieties growing in experimental conditions [elektronický zdroj] / Veronika Valková ...[et al.]
    Author-s Šimora, Veronika, ; SPUPRA15 (Author)
    Ďúranová, Hana, ; SPUPRA15 (Author)
    Bilčíková, Jana, ; SPUFAP04 (Author)
    Žofajová, Alžbeta (Author)
    Havrlentová, Michaela (Author)
    Descriptionilustr., tab.
    NotesPopis urobený 20.11.2019. Abstrakt článku vyšiel v zborníku abstraktov na s. 79. ITMS 26220220180, APVV-15-0156, APVV-15-0721 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Journal of Microbiology, Biotechnology and Food Sciences [Online]. -- ISSN 1338-5178. -- Vol. 9, special iss. (2019) s. 462-466. online
    Category of Publication ActivityADN
    Subject-s pšenica odrody polysacharidy amylóza chlieb amylopektín
    CountrySlovakia
    LanguageEnglish
    URLhttps://dx.doi.org/10.15414/jmbfs.2019.9.special.462-466
    DatabaseAgro-bibliography
    References (2) Bibliografia - Agro-bibliography
Number of the records: 1  

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