Number of the records: 1  

Evaluation of the antioxidant activity and phenolic content of Chinese quince (Pseudocydonia sinensisSchneid.) fruit

  1. TitleEvaluation of the antioxidant activity and phenolic content of Chinese quince (Pseudocydonia sinensisSchneid.) fruit [elektronický zdroj] / Olga V Grygorieva ... [et al.]
    Author-s Grygorieva, Olga V. (Author)
    Klymenko, Svitlana Valentynivna (Author)
    Vergun, Olena Mykolajivna (Author)
    Mňahončáková, Erika, ; SPUPRA02 (Author)
    Brindza, Jan, ; SPUFAP04 (Author)
    Terentjeva, Margarita (Author)
    Ivanišová, Eva, ; SPUFBP07 (Author)
    Descriptionilustr.
    NotesPopis urobený 24.4.2020. Bilateral Scholarship of the Ministry of Education, Science, Research and Sport (Slovak Republic) a Visegrad Fund. Experimental activities were realized in the laboratories of the centre of excellence for the conservation and use of agrobiodiversity at the Faculty of Agrobiology and Food Resources, Slovak Agricultural University in Nitra. . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Acta scientiarum polonorum [online]. -- ISSN 1644-0730. -- Vol. 19, no. 1 (2020), s. 25-35
    Category of Publication ActivityADM
    Subject-s dula čínska antioxidácia antioxidačná kapacita metabolity fenolické
    CountryPoland
    LanguageEnglish
    URLhttps://dx.doi.org/10.17306/J.AFS.0738
    DatabaseAgro-bibliography
Number of the records: 1  

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