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Vegetarian and vegan private label products as a challenging trend in addressing the customers within sustainable food consumption—a case study of Slovakia

  1. TitleVegetarian and vegan private label products as a challenging trend in addressing the customers within sustainable food consumption—a case study of Slovakia [elektronický zdroj] / Ingrida Košičiarová, Zdenka Kádeková, Peter Šedík, Luboš Smutka
    Author-s Košičiarová, Ingrida, ; SPUFEM31 (Author)
    Kádeková, Zdenka, ; SPUFEM31 (Author)
    Šedík, Peter, ; SPUFEM31 (Author)
    Smutka, Luboš (Author)
    Descriptionilustr., tab.
    NotesPopis urobený 5.4.2022 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Frontiers in Sustainable Food Systems. -- ISSN 2571-581X. -- Vol. 6 (2022), art. no. 858048 [13] s.
    Category of Publication ActivityADC
    Category of Publication ActivityV3
    Subject-s potraviny spotrebitelia spotrebiteľské správanie privátne značky vegánstvo vegetariánstvo
    CountrySwitzerland
    LanguageEnglish
    URLhttps://doi.org/10.3389/fsufs.2022.858048
    DatabaseAgro-bibliography
Number of the records: 1  

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