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Abscisic Acid: Role in fruit development and ripening
Title Abscisic Acid: Role in fruit development and ripening [elektronický zdroj] / Kapil Gupta ... [et al.] Author-s (Author) Gupta, Kapil (Author) Wani, Shabir Hussain (Author) Razzaq, Ali Skalický, Milan, (Author) (Author) Samantara, Kajal Gupta, Shubhra (Author) Pandita, Deepu (Author) Goel, Sonia (Author) Grewal, Sapna (Author) Hejnák, Václav (Author) Shiv, Aalok (Author) El-Sabrout, Ahmed M (Author) Elansary, Hosam O. (Author) Alaklabi, Abdullah (Author) Brestič, Marián, ; SPUFAP31 (Author) Description ilustr. Notes Popis urobený 31.8.2022. Vydané v rámci projektu CZ.02.2.69/0.0/0.0/18_054/0014642. . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Frontiers in Plant Science [online]. -- ISSN 1664-462X. -- Vol. 13, (2022), Art. no. 817500, [20 s.] online Category of Publication Activity BDC Category of Publication Activity O3 Subject-s ovocie dozrievanie kyselina abscisová biosyntéza regulácia (biológia) Country Switzerland Language English URL https://doi.org/10.3389/fpls.2022.817500 Database Agro-bibliography
Number of the records: 1