Number of the records: 1
The contribution of proteins, fats, carbohydrates, and alcohol to the total energy value of the diet: a cross-sectional study
Title The contribution of proteins, fats, carbohydrates, and alcohol to the total energy value of the diet: a cross-sectional study [elektronický zdroj] / Alexey Galchenko ... [et al.] Author-s Galchenko, Alexey (Author) Sidorova, Elizaveta (Author) Barinov, Artem (Author) Titiov, Nikita (Author) Skalny, Andrew (Author) Description ilustr., tab. Notes Popis urobený 19.2.2021 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Potravinárstvo Slovak Journal of Food Sciences [Online]. -- ISSN 1337-0960. -- Vol. 15, no. 1 (2021), s. 33-39, online Subject-s makroživiny energetická hodnota stravovanie etnicita Country Slovakia Language English URL https://doi.org/10.5219/1435 Database Agro-bibliography
Number of the records: 1