- The yield of adipose tissue and by-products in the course of the slau…
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The yield of adipose tissue and by-products in the course of the slaughter of inbred and outbred bulls of the Ukrainian beef breed

  1. UGNIVENKO, Anatolii et al. The yield of adipose tissue and by-products in the course of the slaughter of inbred and outbred bulls of the Ukrainian beef breed. In Potravinárstvo Slovak Journal of Food Sciences Online. ISSN 1337-0960, 2022, vol. 16, iss. 1, s. 307-319. Available on Internet:<https://doi.org/10.5219/1758>
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