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Application of two-dimensional electrophoresis and mass spectrometry for the detection of allergens in selected varieties of wheat, oats and buckwheat
Title Application of two-dimensional electrophoresis and mass spectrometry for the detection of allergens in selected varieties of wheat, oats and buckwheat [elektronický zdroj] / Milan Chňapek ... [et al.] Author-s Chňapek, Milan, ; SPUFBP31 (Author) Gálová, Zdenka, ; SPUFBP31 (Author) Balážová, Želmíra, ; SPUFBP31 (Author) Hromadová, Zuzana, ; SPUFBP31 (Author) Čišecká, Lucia, ; SPUFBP31 (Author) Vivodík, Martin, ; SPUFBP31 (Author) Drábeková, Janka, ; SPUFEM34 (Author) Rajnincová, Dana, ; SPUFBP31 (Author) Description ilustr., tab. Notes Popis urobený 15.8.2023. Vydané v rámci projektu VEGA 1/0291/21 (50%), KEGA 026SPU-4/2021 (25%), KEGA 027SPU-4/2021 (20%), Drive4SIFood 313011V336 (5%). . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Journal of Microbiology, Biotechnology and Food Sciences [Online]. -- ISSN 1338-5178. -- Vol. 13, no. 1 (2023), art. no. e9934, [8] s. Category of Publication Activity ADN Category of Publication Activity V3 Subject-s obilniny pšenica pohánka ovos alergény elektroforéza 2D gélová elektroforéza hmotnostná spektrometria Country Slovakia Language English URL https://doi.org/10.55251/jmbfs.9934 Database Agro-bibliography References (3) Bibliografia - Agro-bibliography
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