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Controlled and modified atmospheres for fresh and fresh-cut produce
Title Controlled and modified atmospheres for fresh and fresh-cut produce / edited by Maria Isabel Gil, Randolph Beaudry Author-s Gil, M. I. (Maria Isabel) (Editor) Beaudry, R. M. (Randy M.) (Editor) Published London : Elsevier/Academic Press, c2020 Description xxxi, 649 s. : ilustr., tab. ; 24 cm Notes Bibliografické odkazy. Register ISBN 978-0-12-804599-2 (viaz.) Subject-s ovocie zelenina potraviny rastlinného pôvodu trvanlivosť potravín pozberové technológie CA technológie riadené atmosféry skladovanie v riadenej atmosfére zborníky Country United Kingdom Language English Copies 1, available for regular loan 0 Database Books book
Call number Dislocation Collection in study room Available M-611941 Katedra hygieny a bezpečnosti potravín 82 unavailable
Number of the records: 1