Number of the records: 1
Chemical profile and antimicrobial activities of two edible mushrooms (Termitomyces robustus and Lentinus squarrosulus)
Title Chemical profile and antimicrobial activities of two edible mushrooms (Termitomyces robustus and Lentinus squarrosulus) [elektronický zdroj] / Funmilayo Borokini ... [et al.] Author-s Borokini, Funmilayo (Author) Lajide, Labunmi (Author) Olaleye, Tolu (Author) Boligon, Aline (Author) Athayde, Margareth (Author) Adesina, Isaac (Author) Description grafy, ilustr., tab. Notes Popis urobený 27.5.2016 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Journal of Microbiology, Biotechnology and Food Sciences [Online]. -- ISSN 1338-5178. -- Vol. 5 , no. 5 (2016), s. 416-423, online Subject-s mikrobiológia antimikrobiálna aktivita jedlé huby flavonoidy saponíny nutričná hodnota Country Slovakia Language English URL http://www.jmbfs.org/wp-content/uploads/2016/03/jmbfs-0922-borokini.pdf Database Agro-bibliography
Number of the records: 1