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The quality of fried snacks fortified with fiber and protein supplements

Title	The quality of fried snacks fortified with fiber and protein supplements / Anna Pęksa, Joanna Miedzianka, Agnieszka Kita, Agnieszka Tajner-Czopek, Elżbieta Rytel
Author-s	Pęksa, Anna (Author) Miedzianka, Joanna (Author)
	Kita, Agnieszka (Author)
	Tajner-Czopek, Agnieszka (Author)
	Rytel, Elżbieta (Author)
Description	grafy, tab.
Notes	Bibliogr. odkazy . Res. angl
In	Potravinárstvo. -- ISSN 1338-0230 . -- ISSN 1337-0960. -- Roč. 4, č. 2 (2010), s. 59-64
Subject-s	rýchle občerstvenie zemiakové výrobky fyzikálne vlastnosti bielkoviny
Country	Slovakia
Language	English
Database	Agro-bibliography

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Number of the records: 1