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Thymus serpyllum essential oil and its biological activity as a modern food preserver
Title Thymus serpyllum essential oil and its biological activity as a modern food preserver [elektronický zdroj] / Lucia Galovičová ... [et al.] Author-s Galovičová, Lucia, ; SPUFZK06 (Author) Borotová, Petra, ; SPUPRA15 (Author) Šimora, Veronika, ; SPUPRA15 (Author) Vukovic, Nenad (Author) Vukic, Milena (Author) Terentjeva, Margarita (Author) Lakatošová, Jana, ; SPUPRA15 (Author) Ďúranová, Hana, ; SPUPRA15 (Author) Kowalczewski, Przemysław Łukasz (Author) Kačániová, Miroslava, ; SPUFZK06 (Author) Description ilustr., tab. Notes VEGA 1/0180/20. Popis urobený 6.8.2021 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Plants-Basel. -- ISSN 2223-7747 online. -- Vol. 10, iss. 7 (2021), art. no. 1416 [18] s. Category of Publication Activity ADC Subject-s silice materina dúška chemické zloženie antimikrobiálna aktivita Country Switzerland Language English URL https://doi.org/10.3390/plants10071416 Database Agro-bibliography
Number of the records: 1