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Content of the calcium and phosphorus in the meat of Prussian carp (Carassius auratus gibelio BLOCH, 1783) from the Lake Gopło (Poland)

  1. TitleContent of the calcium and phosphorus in the meat of Prussian carp (Carassius auratus gibelio BLOCH, 1783) from the Lake Gopło (Poland) [elektronický zdroj] = Zawartość wapnia i fosforu w mięsie karasia srebrzystego (Carassius auratus gibelio BLOCH, 1783) odłowionego z Jeziora Gopło (Poland) / Magdalena Stanek, Ewa Peter, Bogdan Janicki
    Author-s Stanek, Magdalena (Author)
    Peter, Ewa (Author)
    Janicki, Bogdan (Author)
    Descriptionilustr.
    NotesPopis urobený 10.5.2013 . Bibliografické odkazy . Požiadavky na systém: Windows, pdf-prehliadač . Resumé poľsky
    In Journal of Central European Agriculture. -- ISSN 1332-9049. -- Vol. 14, no. 1 (2013), s. 1-10
    Subject-s ryby kaprovité karas striebristý rybie mäso vápnik fosfor
    CountryCroatia
    LanguageEnglish
    URL http://jcea.agr.hr/articles/774662_Content_of_the_calcium_and_phosphorus_in_the_meat_of_Prussian_carp_(Carassius_auratus_gibelio_BLOCH_1783)_from_the_Lake_Gop_o_(_en.pdf
    DatabaseAgro-bibliography
Number of the records: 1  

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