Number of the records: 1  

Influence of sugar and ethanol content and color of wines on the sensory evaluation: from Wine Competition ”Nemčiňany Wine Days” in Slovak Republic (2013–2016)

  1. TitleInfluence of sugar and ethanol content and color of wines on the sensory evaluation: from Wine Competition ”Nemčiňany Wine Days” in Slovak Republic (2013–2016) / Štefan Ailer ... [et al.]
    Author-s Ailer, Štefan, ; SPUFZK06 (Author)
    Valšíková-Frey, Magdaléna, (Author)
    Jedlička, Jaroslav, ; SPUFZK06 (Author)
    Mankovecký, Jakub, ; SPUFZK06 (Author)
    Baroň, Mojmír (Author)
    Descriptionilustr.
    NotesBibliografické odkazy
    In Erwerbs-Obstbau. -- ISSN 0014-0309. -- Vol. 62, special iss. 1 (2020), s. 9-16
    Category of Publication ActivityADM
    Subject-s vína cukor cukornatosť etanol senzorické analýzy súťaže Nemčiňany (Slovensko)
    CountryGermany
    LanguageEnglish
    DatabaseAgro-bibliography
Number of the records: 1  

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