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Mixing of flour mixture components in the production of pasta from nontraditional raw materials
Title Mixing of flour mixture components in the production of pasta from nontraditional raw materials [elektronický zdroj] / Abdymanap Ospanov ... [et al.] Author-s Ospanov, Abdymanap (Author) Muslimov, Nurzhan (Author) Timurbekova, Aigul (Author) Nurdan, Dinash (Author) Zhalelov, Dulat (Author) Description ilustr., tab. Notes Popis urobený 18.8.2022 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Potravinárstvo Slovak Journal of Food Sciences [Online]. -- ISSN 1337-0960. -- Vol. 16, iss. 1 (2022), s. 375-387 Subject-s lepok múčne zmesi múka miešanie cestoviny Country Slovakia Language English URL https://doi.org/10.5219/1749 Database Agro-bibliography
Number of the records: 1