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Effect of feeding of prefermented bioproduct containing gamma-linolenic acid and beta-carotene on selected parameters of broiler chicken meat quality
Title Effect of feeding of prefermented bioproduct containing gamma-linolenic acid and beta-carotene on selected parameters of broiler chicken meat quality [elektronický zdroj] / Ján Mačanga ... [et al.] Author-s Mačanga, Ján (Author) Popelka, Peter, (Author) Koréneková, Beáta (Author) Maskaľová, Iveta (Author) Klempová, Tatiana (Author) Fečkaninová, Adriana (Author) Mellen, Martin (Author) Marcinčáková, Dana (Author) Čertík, Milan (Author) Marcinčák, Slavomír, (Author) Description tab. Notes Popis urobený 25.7.2017 . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Potravinárstvo [Online]. -- ISSN 1337-0960. -- Vol. 11, no. 1 (2017), s. 466-471, online Subject-s hydina brojlery výživa zvierat bioprodukty betakarotén polynenasýtené mastné kyseliny Country Slovakia Language English URL https://dx.doi.org/10.5219/781 Database Agro-bibliography
Number of the records: 1