Number of the records: 1  

Sauvignon wine quality as affected by its processing and storage

  1. TitleSauvignon wine quality as affected by its processing and storage [elektronický zdroj] / Martina Fikselová ... [et al.]
    Author-s Fikselová, Martina, ; SPUFBP05 (Author)
    Czako, Peter, (Author)
    Gažo, Ján, ; SPUFAP04 (Author)
    Mendelová, Andrea, ; SPUFBP07 (Author)
    Mellen, Martin (Author)
    Descriptionilustr.
    NotesPopis urobený 23.4.2018. VEGA 1/0280/17 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Potravinárstvo [Online]. -- ISSN 1337-0960. -- Vol. 12, no. 1 (2018), s. 299-303, online
    Category of Publication ActivityADN
    Subject-s vína Sauvignon senzorické analýzy chuť
    CountrySlovakia
    LanguageEnglish
    URLhttp://dx.doi.org/10.5219/885
    DatabaseAgro-bibliography
Number of the records: 1  

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