Number of the records: 1  

Verbytskyi, Sergii

  1. Record number0438640
    Date23.08.2022
    TypeK - Návrh autority
    Personal nameVerbytskyi, Sergii
    SourceZdroj
    Effect of protein and carbohydrate components upon quality parameters and viable probiotic bacteria content in milk mixtures during their drying and storage
    Získaná informácia
    Journal of Microbiology, Biotechnology and Food Sciences, Vol. 11, no. 6 (2022), art. no. e3778, [5] s., Institute of Food Resources of the National Academy of Agrarian Sciences
    person

    person

Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.

Accept allSettingsReject all