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Zhakupbekova, Shugyla

  1. Record number0441978
    Date22.08.2023
    TypeK - Návrh autority
    Personal nameZhakupbekova, Shugyla
    SourceZdroj
    The study of nutritional value and microbiological characteristics of brine cheese with vegetable additive
    Získaná informácia
    Shakarim University, Department of Food technology and biotechnology, Semey, Kazakhstan
    person

    person

Number of the records: 1  

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