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Kanishchev, Oleksandr

  1. Record number0442046
    Date24.08.2023
    TypeK - Návrh autority
    Personal nameKanishchev, Oleksandr
    SourceZdroj
    Justification and microbiota compositions development for the fermentation of raw meat
    Získaná informácia
    Vol. 17 (2023): Potravinarstvo Slovak Journal of Food Sciences, National University of Life and Environmental Sciences of Ukraine, Kyiv, Ukraine
    person

    person

Number of the records: 1  

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