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Sabat, Renata
SYS 0444479 LBL 00000nz--a22^^^^^n--4500 003 SK-NiSPK 005 20240610103546.5 008 240610|n|acnnnaabn-----------n-a|a-----d 040 $a NI001 $b slo 100 1-
$a Sabat, Renata 670 $a Red potato pulp and cherry pomace for pasta enrichment: Health-promoting compounds, physical properties and quality $b Appl. Sci., Vol. 14, iss. 11(2024), art. no. 4873, University of Agriculture in Krakow, al. Mickiewicza 21, 31-120 Krakow, Poland 980 $x K
Number of the records: 1