- The content of total polyphenols, ascorbic acid and antioxidant activ…
Resource: Slovak Agricultural Library (SAL) - SAL Bibliographic Database/Agrobibliography
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The content of total polyphenols, ascorbic acid and antioxidant activity in selected varieties of quince (Cydonia oblonga mill.)

  1. The content of total polyphenols, ascorbic acid and antioxidant activity in selected varieties of quince (Cydonia oblonga mill.) [elektronický zdroj] / Judita Bystrická ... [et al.]. -- frafy, ilustr. -- Bibliografické odkazy. In: Potravinárstvo. -- ISSN 1337-0960. -- Vol. 11, no. 1 (2017), s. 77-81, online. https://dx.doi.org/10.5219/699 ovocie * dula * odrody * polyfenoly * kyselina askorbová
Resource: Slovak Agricultural Library (SAL) - SAL Bibliographic Database/Agrobibliography
Number of the records: 1  

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