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A comparative study of Sus scrofa M. longissimus dorsi with different changes in quality
- CHERNUKHA, Irina et al. A comparative study of Sus scrofa M. longissimus dorsi with different changes in quality. In Potravinárstvo Online. ISSN 1337-0960, 2017, vol. 11, no. 1, s. 398-402, online. Available on Internet:<https://dx.doi.org/10.5219/769>
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