Number of the records: 1
Evaluation of antioxidant potentials of different solvent-fractions of Dialium indium (African Black Velvet Tamarind) fruit pulp – in vitro
- Evaluation of antioxidant potentials of different solvent-fractions of Dialium indium (African Black Velvet Tamarind) fruit pulp – in vitro [elektronický zdroj] / Afolabi Olakunle Bamikole ... [et al.] .
In: Potravinárstvo. -- ISSN 1337-0960. -- Vol. 12, no. 1 (2018), s. 70-78, online
https://doi.org/10.5219/825 .
Number of the records: 1