Number of the records: 1
In vitro antioxidant potential and inhibitory effect of hydro-ethanolic extract from african black velvet tamarind (Dialium indium) pulp on type 2 diabetes linked enzymes
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$a In vitro antioxidant potential and inhibitory effect of hydro-ethanolic extract from african black velvet tamarind (Dialium indium) pulp on type 2 diabetes linked enzymes $h [elektronický zdroj] / $c Olakunle Bamikole Afolabis ... [et al.] 300 $b ilustr., tab. 500 $a Popis urobený 27.4.2018 504 $a Bibliografické odkazy 538 $a Spôsob prístupu: World Wide Web 650 07
$7 spu_us_auth*0415957 $a Dialium indium $2 NI001PH 650 07
$7 spu_us_auth*0343487 $a glukozidy $2 NI001PH 650 07
$7 spu_us_auth*0350578 $a amyláza $2 NI001PH 650 07
$7 spu_us_auth*0251855 $a cukrovka (choroba) $2 NI001PH 700 1-
$7 spu_us_auth*0417248 $a Afolabis, Olakunle Bamikole $4 aut 700 1-
$7 spu_us_auth*0415948 $a Ibidun, Oloyede Omotade $4 aut 700 1-
$7 spu_us_auth*0414295 $a Ojo, Abiodun Ayodele $4 aut 700 1-
$7 spu_us_auth*0417249 $a Onansanya, Amos Adeyinka $4 aut 700 1-
$7 spu_us_auth*0417250 $a Agunbiade, Shadrach Oludare $4 aut 700 1-
$7 spu_us_auth*0417251 $a Ajiboye, Bashir Olaitan $4 aut 700 1-
$7 spu_us_auth*0417252 $a Johnson, Jonathan $4 aut 700 1-
$7 spu_us_auth*0417253 $a Peters, Omolara Abosede $4 aut 773 0-
$w spu_us_epca*116835 $t Potravinárstvo $h Online $x 1337-0960 $7 nnas $d Nitrianske Hrnčiarovce : Združenie HACCP Consulting $g Vol. 12, no. 1 (2018), s. 413-421, online 856 40
$u https://dx.doi.org/10.5219/911
Number of the records: 1