- Determination of the total phenolic content in the tincture of propol…
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Determination of the total phenolic content in the tincture of propolis of Ukrainian origin

  1. Determination of the total phenolic content in the tincture of propolis of Ukrainian origin / Natalia Hudz, Olena Tkachenko, Jan Brindza. In: Agrobiodiversity for improve the nutrition, health and quality of human and bees life. -- 1. vyd.. -- 189 s.. -- 978-80-552-2037-6 (brož.) Agrobiodiversity for improve the nutrition, health and quality of human and bees life. -- Nitra : Slovenská poľnohospodárska univerzita , 2019. -- S. 40. včelie produkty * propolis * polyfenoly * flavonoidy
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