- Analysis of wheat, oat and buckwheat proteome from aspect of celiac a…
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Analysis of wheat, oat and buckwheat proteome from aspect of celiac active polypeptides presence

  1. RAJNINCOVÁ, Dana et al. Analysis of wheat, oat and buckwheat proteome from aspect of celiac active polypeptides presence. In Journal of Biotechnology. ISSN 0168-1656, 2019, vol. 305, suppl. S, s. 57-58. Available on Internet:<https://doi.org/10.1016/j.jbiotec.2019.05.203> Indexované v: WoS
Number of the records: 1  

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