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Analysis of wheat, oat and buckwheat proteome from aspect of celiac active polypeptides presence
- RAJNINCOVÁ, Dana et al. Analysis of wheat, oat and buckwheat proteome from aspect of celiac active polypeptides presence. In Journal of Biotechnology. ISSN 0168-1656, 2019, vol. 305, suppl. S, s. 57-58. Available on Internet:<https://doi.org/10.1016/j.jbiotec.2019.05.203> Indexované v: WoS
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