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Effects of lignin, cellulose, hemicellulose, sucrose and monosaccharide carbohydrates on soybean physical stem strength and yield in intercropping
- HUSSAIN, Sajad et al. Effects of lignin, cellulose, hemicellulose, sucrose and monosaccharide carbohydrates on soybean physical stem strength and yield in intercropping. In Photochemical & Photobiological Sciences. ISSN 1474-905X, 2020, vol. 19, iss. 4, p. 462-472. Available on Internet:<https://doi.org/10.1039/c9pp00369j> Indexované v: WoS, SCOPUS
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