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Effect of different levels of nutrition durum wheat on the amount and quality of harvested production

  1. Effect of different levels of nutrition durum wheat on the amount and quality of harvested production [elektronický zdroj] / Marek Provazník .
    In: Scientific Conference of PhD. Students of FAFR, FBFS and FHLE SUA in Nitra / Scientific Conference of PhD. Students of FAFR, FBFS and FHLE SUA in Nitra. -- Nitra : Slovenská poľnohospodárska univerzita, 2020. -- ISBN 978-80-552-2242-4. -- S. 75
    Kategória EPCA do 2021: AFH
    http://www.slpk.sk/eldo/2020/zborniky/9788055222424.pdf .
Number of the records: 1  

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