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Potential effect of thyme and oregano essential oils to antimicrobial activity and yeast enzymatic antioxidative system
- KOVÁČIK, Anton et al. Potential effect of thyme and oregano essential oils to antimicrobial activity and yeast enzymatic antioxidative system. In Journal of Microbiology, Biotechnology and Food Sciences Online. ISSN 1338-5178, 2021, vol. 11, no. 3, art. no. e5583, [5] s. Available on Internet:<https://doi.org/10.15414/jmbfs.5583> Indexované v: WoS, SCOPUS
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