Number of the records: 1
Mycotoxin producing Aspergillus spp. and Penicillium spp. and other fungi isolated from grapes for wine production in the central slovak wine region
- Mycotoxin producing Aspergillus spp. and Penicillium spp. and other fungi isolated from grapes for wine production in the central slovak wine region [elektronický zdroj] / Soňa Felšöciová, Vanesa Árvayová .
In: Food/Bio/Tech / Food/Bio/Tech [84 s.]. -- Nitra : Slovenská poľnohospodárska univerzita, 2022. -- ISBN 978-80-552-2517-3. -- S. 36
Kategória EPCA do 2021: BFB
Kategória EPCA od 2022: O2
https://doi.org/10.15414/2022.9788055225173 .
Number of the records: 1