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Exogenous aspartic acid alleviates salt stress-induced decline in growth by enhancing antioxidants and compatible solutes while reducing reactive oxygen species in wheat
- SADAK MERVAT SH et al. Exogenous aspartic acid alleviates salt stress-induced decline in growth by enhancing antioxidants and compatible solutes while reducing reactive oxygen species in wheat. In Frontiers in Plant Science online. ISSN 1664-462X, 2022, vol. 13, art. no. 987641 [20 s.] online. Available on Internet:<https://doi.org/10.3389/fpls.2022.987641> Indexované v: SCOPUS, CCC, WoS
Number of the records: 1