- Nutritional and sensory parameters of amazake from the recycling of s…
Number of the records: 1  

Nutritional and sensory parameters of amazake from the recycling of stale bread

  1. STARZYŃSKA-JANISZEWSKA, Anna et al. Nutritional and sensory parameters of amazake from the recycling of stale bread. In Waste Management. ISSN 0956-053X, 2024, vol. 186, no. 15, s. 345-354. Available on Internet:<https://doi.org/10.1016/j.wasman.2024.06.028> Indexované v: CCC, WoS, SCOPUS
Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.