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Antioxidant activity of fruits extracts of Capsicum L. cultivars
- MŇAHONČÁKOVÁ, Erika et al. Antioxidant activity of fruits extracts of Capsicum L. cultivars. In Agrobiodiversity for improve the nutrition, health and quality of human and bees life. 1. vyd. 189 s. ISBN 978-80-552-2037-6. Agrobiodiversity for improve the nutrition, health and quality of human and bees life. Nitra : Slovenská poľnohospodárska univerzita , 2019, s. 117.
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