Application effect of selected biological preparations on the quantitative and qualitative parameters of sweet peppers (Capsicum annuum L.) in the organic farming system / Samuel Adamec ; supervisor Alena Andrejiová , 2018 . 77 s . Diplomová práca (Ing.). - Katedra zeleninárstva FZKI SPU v Nitre
http://opac.crzp.sk/openURL?crzpSigla=spunitra&crzpID=31110 . [1, z toho požičaných 0]