- Salvia officinalis L. and Salvia sclarea Essential Oils: Chemical Com…
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Salvia officinalis L. and Salvia sclarea Essential Oils: Chemical Composition, Biological Activities and Preservative Effects against Listeria monocytogenes Inoculated into Minced Beef Meat

  1. AKACHA, Boutheina Ben et al. Salvia officinalis L. and Salvia sclarea Essential Oils: Chemical Composition, Biological Activities and Preservative Effects against Listeria monocytogenes Inoculated into Minced Beef Meat. In Plants-Basel. ISSN 2223-7747, 2023, vol. 12, iss. 19, art. no. 3385 [1-24 s.]. Indexované v: SCOPUS, CCC, WoS
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