Influence of activated water on the physical characteristics and antioxidant activity of extracts from fruits of american pokeweed (Phytolacca americana L.) / Ján Brindza, M.V. Kurik, F. Pancurák .
In: 2nd International congress on food technology / International congress on food technology [327 s.]. -- Ankara : Ankara University, 2014. -- S. 29
Kategória EPCA do 2021: BFA .