The effect of bee products and probiotic on meat performance of broiler chickens [elektronický zdroj] / Peter Haščík ... [et al.].
In: Journal of Microbiology, Biotechnology and Food Sciences. -- ISSN 1338-5178. -- Vol. 9, no. 1 (2019), s. 88-92, online
Kategória EPCA do 2021:ADN
https://www.jmbfs.org/wp-content/uploads/2019/07/jmbfs_1182_hascik.pdf.