Vytlačiť
1.
Novel processing methods for plant-based health foods : extraction, encapsulation, and health benefits of bioactive compounds / edited by Megh R. Goyal, N. Veena, Ritesh B. Watharkar. Palm Bay : Apple Academic Press, 2023. xxviii, 329 s. ISBN 978-1-77491-074-0.[1, z toho požičaných 0]