Vytlačiť
1.
The composition and content of phenolic compounds in tea, grown in humid subtropics of Russia [elektronický zdroj] / Nataliia Platonova ... [et al.].In: Potravinárstvo Slovak Journal of Food Sciences. -- ISSN 1337-0960. -- Vol. 13, no. 1 (2019), s. 32-37, online
https://doi.org/10.5219/990.